Every month, as regular readers may remember, the local woodturner’s guild sets a challenge for its members. This time the request was for a small rice bowl and wooden chopsticks, with the emphasis on the chopsticks, and that they had to be made with a skew only.
A skew is a turning chisel with an angled cutting edge, specifically good to turn, say, chair spindles. Needless to say, I don’t normally use such a tool for microminiature turning, but what the president demands, the president gets.
The chopsticks above are about 4 mm long (about 5/32″), and as thin as I could make them with my smallest skew. To give an idea of the scale, the cutting edge of the tool is about as big as the table that the set-up sits on. That’s 1/48, or Quarter-Scale, for those who demand exact numbers. The bowl and chopsticks I made from ebony, the platter is yellowheart, and the maple table is ready for lunch.
And now for the rice…
Sorry, eaten, the picture was taken after the meal………
Did you taste something? :-)))
What time shall I be over for lunch on that exquisitely-set table? 🙂